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The Bonifanti Chocolate Colomba is an Easter cake that captivates from the very first bite, highlighting one of the most indulgent pairings of Piedmontese tradition.
The soft, fragrant dough embraces dark chocolate chips that melt gently, providing an intense and enveloping experience. Completing this specialty is a crunchy hazelnut glaze enriched with almonds, adding an irresistible note of flavour and a contrast of textures. Quality butter, Madagascar vanilla, and fresh eggs give it a delicate and fragrant structure, perfect for any occasion.
Ideal for those who love rich and enveloping desserts, this Colomba is perfect for sharing or gifting, turning Easter into a moment of genuine pleasure. Buy it now online, with Eataly!
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