Colomba Pear and Chocolate by Fresh Pastry

Colomba Pear and Chocolate by Fresh Pastry 1kg by Bonifanti: for those who love original flavours, here is an Easter cake that will satisfy them.

The Colomba Pear and Chocolate by Bonifanti is made 100% with sourdough, worked with love and passion respecting the leavening times, as it was once done.

Colomba Pear and Chocolate is free of mono and diglycerides of fatty acids. A taste that will conquer your diners.