Classic Colomba

The Bonifanti Classic Colomba is a masterpiece of softness and flavour, perfect for celebrating Easter with authentic pleasure. Its soft dough comes to life thanks to the precious Bonifanti white mother yeast, nurtured and refreshed every day for over a century.

The recipe enhances the natural sweetness of sultana grapes, selected for their plump and juicy berries, and the freshness of candied citrus peels, preserved in lemon juice to retain their intense aromas. All enveloped in the warm scent of Madagascar vanilla and the richness of eggs from free-range hens. Completing this delight is a crunchy hazelnut glaze, enriched with Apulian almonds, which provides an irresistible contrast between softness and crunchiness.

Perfect for sharing with family or as a gift, the Bonifanti Colomba is the ideal choice for an Easter filled with taste.