Toasted Piedmont Hazelnuts IGP

Antica Torroneria Piemontese purchases the best hazelnuts IGP from the Langhe hills in Piedmont from Corilanga, a passionate farming cooperative, to produce its famous torrone and its delicious sweet truffles, with a focus on a local production chain.

Hazelnuts are naturally cholesterol free and rich in vitamin E and magnesium.

Add them to your breakfast cereal for a special touch, mix them into delicious risottos, add them to salads or use them instead of breadcrumbs to make your oven baked fish fillets crunchy, or snack on them alone for a healthy burst of energy.