Three Chocolates Colomba

Renato Bosco's Three Chocolates Colomba is the perfect Easter cake for the sweet tooth and for those who love intense flavours!

Butter, milk, egg yolk, live sourdough, vanilla and candied orange paste are mixed to create a soft, light dough, enhanced by a rich filling of dark chocolate, milk chocolate and white chocolate. The fragrant sugar and hazelnut coating enriches it further, offering an enchanting combination of aromas and flavours.

Are you tired of the usual Colomba but love high quality and chocolate? Choose Roberto Bosco's Colomba Tre Cioccolati (Three Chocolate Colomba) to give or treat yourself to a sweet and mouth-watering Easter!