The Salted Caramel and Chocolate Chips Colomba by Scarpato is an irresistible meeting of sweetness and character, where salted caramel blends with the richness of dark chocolate.
The dough, soft and enveloping, holds a creamy heart that enhances the intense aroma of caramel, made even more intriguing by a touch of salt that amplifies its aromatic nuances. To complete this unique experience, a crunchy glaze of amaretti and granulated sugar adds a fragrant and extra delicious note.
Perfect for sharing or gifting at Easter, this colomba is a true temptation for lovers of bold contrasts. Discover it now with Eataly!