Roero Baci Chocolates

Baci chocolates are one of the most widely known and loved products from Piedmontese confectionery tradition.
Biscottificio Roeri produces these chocolate baci or "kisses" using exclusively artisanal techniques, with two identical parts made of hazelnuts, sugar, flour and an exquisite layer of rum flavoured dark chocolate to join them.

Savour them after dinner or for a tasty snack with your favourite coffee blend, a cup of hot chocolate with cream or unaccompanied, for a moment of sweetness that offers all the flavour of times gone by.