Panettone Milanese Etro

The Panettone Milanese Etro by Aimo e Nadia is a naturally leavened cake made with high quality raw materials and craftsmanship, to propose a soft and aromatic Panettone.

Selected flour, fresh Italian butter, eggs, candied orange, natural yeast and soft sultanas are the key points of this traditional recipe, designed to bring back the genuine flavours of the past.

Give this unmissable Panettone to your loved ones, friends or colleagues, it will be a great success! Or enjoy it during the festive season, for a refined and super gluttonous after-meal.