The Colomba with Chocolate Chips from Bonifanti is topped with a delicious hazelnut glaze and garnished with whole almonds and sugar granules: sure to tempt any gourmet with a sweet tooth.
The traditional dough, made from flour, sugar, butter and fresh eggs, is enriched with delicious chocolate chips, giving it wonderful sweetness from the very first bite. The dough for the Bonifanti Colomba is allowed to leaven slowly and naturally, creating a product that is especially soft, fragrant and easy to digest. It contains no raisins or candied fruit.
To enjoy the Bonifanti Colomba with Chocolate Chips at its best, leave it in a warm place before eating: this will reveal all its intense flavour.