Chocolate Egg with Salted Milk Gianduia Cream Filling in Glass Jar

The Chocolate Egg with Salted Milk Gianduia Cream Filling in Glass Jar by La Molina is a small masterpiece that combines the elegance of glass packaging with a greedy and surprising soul, offering you a unique experience of crunchiness and creaminess.

The golden shell, made with caramelised cocoa and enriched with crunchy bits, encases an irresistible heart of milk gianduia cream with an intriguing salty touch. With each bite, sweetness and savouriness alternate, creating a perfect balance that captivates the palate and makes it impossible to stop at the first bite.

Perfect to give as a gift or to indulge in a moment of pure pleasure, it is a true temptation for contemporary chocolate lovers. Discover it now with Eataly!