Casarecce 100% Italian Wheat

The Casarecce by Afeltra are an artisanal pasta from Gragnano, made with 100% Italian durum wheat semolina and pure water from the Monti Lattari, bronze-drawn and slowly dried to preserve their full quality.

Their rough surface and curved shape make them perfect for enhancing any type of sauce, capturing flavors and sauces perfectly.

Try the Casarecce by Afeltra with your favorite sauce or pair them with a tomato and seafood-based condiment. Buy them and bring tradition to your table.