BIO Linguine

The BIO Linguine from the Afeltra pasta factory are born in Gragnano, the home of pasta in Italy. They are made using modern machinery that does not interfere with the traditional pasta-making process.

The linguine are crafted with high-quality durum wheat and spring water from the Lattari Mountains. The result is flavorful linguine that capture and enhance the sauce, contributing to the creation of a perfect meal.

Buy the BIO Linguine now to pair with any sauce.