Apricot and Salted Caramel Panettone

Olivieri 1882 Apricot and Salted Caramel Panettone: a mouth-watering reinterpretation of the most traditional of Christmas cakes, which will give you a real explosion of flavour from the very first taste.

In this original and successful version, panettone takes on a whole new flavour: the dough made with sourdough is enriched with soft, juicy apricots and salted caramel. The result is an unexpected but unmissable combination of flavours that will leave you speechless.

A treat to try.